Just what you need for your Shepherd's Pie, Lamb kebabs or Burgers! Lamb mince is so versatile that its a must have especially for those mid week dinners.  
Portion: 250g per unit
 
COOKING INSTRUCTIONS
Heat some oil in your pan, then add your mince. The mince will start to break down in the pan. As the mince cooks keep stirring it around the pan as the mince slowly browns (8-10 minutes). Continue stirring it until it eventually it all turns brown.  
 
EXTRAS
Dont forget to click the pantry tab for some amazing items to compliment your meals